How To Make Heart Shaped Cookies Without A Cookie Cutter

Heart shaped cookies ready to bake featuring heart, dough, and cookie
Heart shaped cookies ready to bake featuring heart, dough, and cookie from


Baking heart-shaped cookies is a great way to show your love and affection, especially on special occasions like Valentine’s Day or anniversaries. But what if you don’t have a heart-shaped cookie cutter? Don’t worry! In this article, we will guide you through a simple and creative method to make heart-shaped cookies without using a cookie cutter. So let’s get started!

Gather Your Ingredients and Tools

Before you begin, make sure you have all the necessary ingredients and tools handy. Here’s a list of what you’ll need:

  • 2 ½ cups of all-purpose flour
  • 1 cup of unsalted butter, softened
  • 1 cup of granulated sugar
  • 1 egg
  • 1 teaspoon of vanilla extract
  • Baking sheet
  • Parchment paper or silicone baking mat
  • A small, clean, and empty plastic bottle

Preparing the Cookie Dough

In a large mixing bowl, cream together the softened butter and granulated sugar until fluffy. Then, add the egg and vanilla extract, and mix well. Gradually add the flour and continue mixing until a soft dough forms. If the dough feels too sticky, you can add a little more flour.

Shaping the Heart Cookies

Instead of using a cookie cutter, we will use a plastic bottle to shape the cookies. Here’s how:

  1. Divide the dough into small portions and roll each portion into a ball.
  2. Place the ball on the baking sheet lined with parchment paper or a silicone baking mat.
  3. Take the plastic bottle and press it gently into the center of the dough ball, about halfway through.
  4. Gently squeeze the bottle to create the sides of the heart shape. Ensure that the bottle touches both sides of the dough, forming a complete heart shape.
  5. Remove the bottle carefully, leaving behind a perfect heart shape.
  6. Repeat this process with the remaining dough portions, leaving enough space between each cookie on the baking sheet.

Baking the Heart Cookies

Preheat your oven to 350°F (175°C) and bake the heart-shaped cookies for about 10-12 minutes, or until the edges turn golden brown. Keep an eye on them to avoid over-baking.

Cooling and Decorating Your Heart Cookies

Once the cookies are baked, let them cool on the baking sheet for a few minutes. Then, transfer them to a wire rack to cool completely. Once cooled, you can decorate them with icing, sprinkles, or powdered sugar to add a touch of sweetness and charm.

Enjoy Your Homemade Heart Shaped Cookies!

Now that you’ve learned how to make heart-shaped cookies without a cookie cutter, it’s time to enjoy the fruits of your labor. These delicious treats are perfect for sharing with your loved ones or as a special gift. So go ahead, indulge in the joy of homemade heart-shaped cookies!


Making heart-shaped cookies without a cookie cutter is easier than you think. With a little creativity and resourcefulness, you can create beautiful heart-shaped cookies that will surely impress your loved ones. So don’t let the absence of a cookie cutter stop you from baking these delightful treats. Give this method a try, and enjoy the joy and love that these heart-shaped cookies bring!